Inlet Seafood Restaurant

ENTREES

Steamed Lobster- Market price
served with hand-cut french fries & coleslaw

Seared Sea Scallops 25
butternut squash puree, sauteed swiss chard

Inlet’s Fish & Chips 20
tartar sauce, coleslaw, hand-cut fries

Pan-seared Teryaki-glazed Salmon Fillet 24
over Soba noodles & vegetables

Cajun Fish Burritos or Tacos (3) 18
Monterey Jack cheese, black beans, tomato salsa,
guacamole & chipotle mayonnaise

Shrimp & Scallop Penne Pasta 23
mushrooms, tomato, asparagus,
garlic cream sauce

Seafood Fra Diavalo 24
shrimp, scallops, clams, mussels
spicy marinara over linguine

Vegetarian Pasta 18
penne pasta with vegetables
cream sauce or olive oil & garlic

Oven-Roasted Half-Chicken 19
fresh vegetable, garlic-mashed potatoes, au jus

16 oz Grilled New York Sirloin Steak* 25
garlic-mashed potatoes, fresh vegetables

Grilled Hamburger* 12
hand-cut fries, coleslaw, lettuce, tomato, red onion, pickle
add cheddar, Monterey Jack, blue cheese 1
add bacon 1.50

*Consuming raw or lightly cooked fish, meat or eggs may cause food borne illnesses, especially in persons with certain medical conditions.

A gratuity of 18% may be added to parties of 8 or more.

F/V Caitlin & Mairead F/V Evening Prayer
F/V Jason & Danielle F/V Perception
F/V Pontos F/V Rianda S.