Welcome to Inlet Seafood Restaurant
named one of the 10 best seafood restaurants on Long Island by Newsday
Owned by six commercial fishermen from Montauk, N.Y.,
Inlet Seafood Restaurant opened its doors
in the summer of 2006 as an offshoot of Montauk Inlet Seafood,
the largest packer/shipper of fresh seafood in New York State.
Our sushi, well it may very well be
the freshest sushi you’ve ever tasted,
often swimming just the day before.
We pride ourselves on providing our customers
with the freshest seafood possible,
almost always locally-landed by one of our boats,
while adhering to the strictest conservation standards as required by both the state and the federal government.
From our boat to your table,
we hope you enjoy your dining experience at Inlet.
“Truly the last restaurant on Long Island” since it’s about as far out as you can get, this “lively”, two-floor Montauker is “owned by a cooperative of fishermen” and serves “terrific” cooked seafood as well as “great sushi”; though some report “surly” service and “long waits” (no reservations are taken), that’s a minor catch in light of the “salt-air” setting and “breathtaking” sunsets; N.B. hours vary in the off-season.
We are now open for the 2014 season!
Valentine’s Day and Presidents’ Day weekend, 2014
Friday-Monday lunch noon-4 p.m.
Friday-Saturday dinner 4 p.m.-9 p.m.
Sunday Brunch noon-3 p.m.
Sunday dinner 4 p.m.-8 p.m.
Our sushi bar
Gift certificates available
A sample of our daily dinner specials
Please check back often for updates.
We look forward to serving you!