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Daily Specials

Lunch Specials

APPETIZERS

New England Clam Chowder
Cup 7
Bowl 9
All our salads located on appetizer menu for additional cost can be topped with:

Shrimp 10, Chicken 8

Baby Grilled Octopus over mixed greens with lemon vinaigrette 18
Shishito Peppers with a chipotle mayo 15
Edamame Dumplings 15

Fried with a sweet teriyaki chili sauce

ENTREES

Broiled Fluke Oreganata 28

Served with rice & vegetables

SANDWICHES

(all served with French fries & coleslaw, lettuce, tomato & onion)

Cajun Codfish Sandwich 21

Served on a brioche bun with horseradish mayo

Fried Lobster BLT 38

Fried lobster tail, lettuce, tomato, and bacon

Fluke Sandwich 21

Fried, Broiled, or Blackened

Fried Shrimp Sandwich 22

With Swiss cheese & bacon

Grilled or Blackened Chicken Sandwich 18

SUSHI SPECIALS

* Poke Bowl 22

Tuna or Salmon, Spicy mayo or citrus dressing

with lettuce, mango, avocado, cucumber, seaweed salad over sushi rice

 

Please advise your server of any allergies
*Consuming raw or lightly cooked fish, meat or eggs
may cause food borne illnesses especially in persons with certain medical conditions

Dinner Specials

APPETIZERS

New England Clam Chowder
Cup 7
Bowl 9
Baby Grilled Octopus over mixed greens with lemon vinaigrette 18
Shishito Peppers with a chipotle mayo 15
Edamame Dumplings 15

Fried with a sweet teriyaki chili sauce

ENTREES

Whole Black Sea Bass 44

Tempura fried or grilled

Served over steamed greens, sweet chili teriyaki glaze

*Surf & Turf for 2 110

16 oz Prime Sirloin & 2 Lobster twin tails, Served with corn on the cob, broccoli, baked potato & wedge fries

SUSHI SPECIALS

*Atlantic Roll 19

Yellowtail, cucmber & jalapeno inside, spicy lobster on top

* Poke Bowl 22

Tuna or Salmon, Spicy mayo or citrus dressing

with lettuce, mango, avocado, cucumber, seaweed salad over sushi rice

* Sunset Roll 18

Salmon, tuna, yellowtail, avocado & cucumber in yellow soy paper

DESSERTS

Tempura Fried Cheesecake with caramel drizzle 12
Pumpkin Lava Cake 11

 

Please advise your server of any allergies
*Consuming raw or lightly cooked fish, meat or eggs
may cause food borne illnesses especially in persons with certain medical conditions